Journal of the National Cancer Institute | The American journal of clinical nutrition |
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Citation will be completed automatically in a few minutes | A summary relating dietary fats, serum cholesterol and coronary heart disease |
Intake of fat, meat and fiber in relation to risk of colon cancer in men.
21; Van Der Meer, R | "Predictors of weight gain in a Mediterranean cohort: The Seguimiento Universidad de Navarra Study 1" |
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"Heme of consumed red meat can act as a catalyst of oxidative damage and could initiate colon, breast and prostate cancers, heart disease and other diseases" | 83 2 : 362—370, quiz 370—5 |
"Dietary Fat and Meat Intake in Relation to Risk of Type 2 Diabetes in Men".
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